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In 1936 the Trappist monks of Westmalle created the world's first Tripel. Strong, blond, fruity, and malty with rich foam and a long aftertaste. This is the mother of all tripels! Serve in a chalice.
Product of Belgium.
ABV: 9.5%
Size: 330ml Bottle
In 1936 the Trappist monks of Westmalle created the world's first Tripel. Strong, blond, fruity, and malty with rich foam and a long aftertaste. This is the mother of all tripels! Serve in a chalice.
Product of Belgium.
ABV: 9.5%
Size: 330ml Bottle
