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This Cold XPA is fermented with lager yeast, at a lower temperature than your traditional XPA, for a crisper, cleaner finish. They‘ve added generous dry hop additions of Comet, Eclipse & Mosaic for dank tropical notes of Pineapple, Mango and a hint of Orange.
Product of New South Wales, Australia.
ABV: 5%
Size: 440ml Can x 4
This Cold XPA is fermented with lager yeast, at a lower temperature than your traditional XPA, for a crisper, cleaner finish. They‘ve added generous dry hop additions of Comet, Eclipse & Mosaic for dank tropical notes of Pineapple, Mango and a hint of Orange.
Product of New South Wales, Australia.
ABV: 5%
Size: 440ml Can x 4
