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The fruit used for Philip Shaw No.89 Shiraz is from the 20-year-old vines that exhibit powerful spices and peppery flavours- a representation of a classic cool area Shiraz. The oak adds complexity, but the intense fruit restrains and helps harmonise. The flavours are vibrant and follow the aroma of spicy fruit characters; dark cherry, ripe plum, and a hint of clove and nutmeg. There is 1% Viognier co- fermented in this wine and it contributes to a very subtle softening of the cool climate spice. Soft fine tannins combine with great length of flavour to give a wine of youth that will repay with cellaring- a very complete and elegant wine.
Product of Orange, New South Wales.
ABV: 13.5%
Size: 750ml
The fruit used for Philip Shaw No.89 Shiraz is from the 20-year-old vines that exhibit powerful spices and peppery flavours- a representation of a classic cool area Shiraz. The oak adds complexity, but the intense fruit restrains and helps harmonise. The flavours are vibrant and follow the aroma of spicy fruit characters; dark cherry, ripe plum, and a hint of clove and nutmeg. There is 1% Viognier co- fermented in this wine and it contributes to a very subtle softening of the cool climate spice. Soft fine tannins combine with great length of flavour to give a wine of youth that will repay with cellaring- a very complete and elegant wine.
Product of Orange, New South Wales.
ABV: 13.5%
Size: 750ml
