The nose is a myriad of primary fruits within lychee, guava, blackcurrant cut lime, and grapefruit. It is bright, clear, and lifted. There is delicate complex spice throughout with a savoury cedar/camphor corridor. Grapefruit, burnt lime, and lemon sherbet greet the palate. Diligent textures and coriander seed notes surround the mid-palate with a mineral thread. Very energetic, with woven acid and talc, chalk-like finish.
Product of Margaret River, Western Australia.
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