In 1774, Richard Hennessy set up a small warehouse on the right bank of the River Charente to house his rarest Eaux de vie, now known as the 'founder’s warehouse.' Since then, eight generations of the Hennessy family have built up what is now the finest collection of old Eaux de vie in the world. It is from these that Hennessy has been able to create Paradis Extra. Paradis Extra is the fruit of successive marriages between hundreds of different Eaux de vie, nurtured to maturity by successive generations of the same family of cellar masters.
This Cognac is a veritable fireworks display of spices and peppery notes, softened by the fragrant scent of flowers. Finesse and elegance are the major characteristics. Perfectly harmonious in the mouth, Paradis Extra reveals itself to be smooth, full-bodied, and long-lasting on the palate. Its force and finesse, plus the delicate flavour of rancio, give it a perfect balance. Exceptional cognacs such as Paradis Extra should be enjoyed using tall, thin glasses that narrow slightly towards the top. Such glasses retain the aroma and transmit easily the warmth of the hands to the spirit.
Product of France.
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