"Black ruby color. Aromas and flavors of roasted sweet potato, sweet nougat, cinnamon horchata, and smoky pork belly with a slightly chewy, vibrant, dryish full body and a smooth, colossal, long finish with accents of blueberry waffles in maple syrup, fine leather, oregano, sweet tobacco, saffron, black licorice, and starfruit fruit leather with firm tannins and moderate oak flavor. A fantastically complex Bordeaux with a great future." - tastings.com
Please note that the vintage may differ from the picture featured.
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If it’s available in Australia, we can stock it.
We focus on local ranges, supporting Australians.
Operating since 1947, we know our stuff.