Refined and delicately ethereal, the floral notes of honeysuckle, citrus blossom and boronia mesh with vanilla pod spice and cardamom. The palate is a supple and pliable, full of stone fruits, citrus, pear drop essence, nutmeal, nougat and lemon curd. The acidity is limey in the sense of both chalk and citrus which gives the palate tautness, definition and a fine balance. Never a wine of extremes, the Allingham Chardonnay is nuanced and full of subtleties and harmony.
Product of Australia.
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