Medium to deep garnet colored, the 2012 Shiraz Hill of Grace is a little reticent on the nose to begin, opening out to a somewhat paradoxically tantalizing black forest cake, beef dripping, fertile loam, and tree bark nose with hints of black pepper, Marmite, bay leaves, eucalyptus, licorice and baker’s chocolate. The medium to full-bodied palate is a wonderfully intricate mélange of mineral, savory, dark fruits, and spice layers, framed by velvety tannins and refreshing acidity, finishing epically. The is a truly great Hill of Grace that has just entered the first stage of its drinking window and should continue to develop beautifully over the next 25+ years.
Lisa Perrotti-Brown MW, Wine Advocate (232), August 2017 99 Points
Product of Australia
Drinking now to 2040
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