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Museum stock. Mixed buy discounts are unavailable for this item.
A blend of 92% cabernet, 4% petit verdot and 4% malbec, which was fermented in small open fermenters and then matured in a mix of 45% new and the remainder older French oak for 14 months. Bright perfumed blackcurrant and plummy, mulberry aromas with a hint of cedar. Seamlessly integrated palate with chalky, fine tannins. Has a leafy, red fruit aroma that snuggles into the deeper dark fruit concentration. Ray Jordan, Wine Pilot
Product of Margaret River, Western Australia.
ABV: 14%
Size: 750ml
Museum stock. Mixed buy discounts are unavailable for this item.
A blend of 92% cabernet, 4% petit verdot and 4% malbec, which was fermented in small open fermenters and then matured in a mix of 45% new and the remainder older French oak for 14 months. Bright perfumed blackcurrant and plummy, mulberry aromas with a hint of cedar. Seamlessly integrated palate with chalky, fine tannins. Has a leafy, red fruit aroma that snuggles into the deeper dark fruit concentration. Ray Jordan, Wine Pilot
Product of Margaret River, Western Australia.
ABV: 14%
Size: 750ml
