Since 1962, the finest red wine of the vintage has been selected and matured in our marble cellars in Angaston as 'The Signature'. This wine is a blend of Cabernet Sauvignon and Shiraz from premium Barossa vineyards and befits the quality Yalumba tradition forged over 45 vintage releases. Twenty One months maturation in French, Hungarian and American oak barrels crafted at the winery's own cooperage has contributed to a wine with structure, elegance and longevity.
Since 1962 'The Signature' wines have been awarded 24 trophies, 154 gold medals, 256 silver and 391 bronze medals at Australian wine shows.
ABV-14%
Size-750ml
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