Established in 1842, Spring Vale has been home to the Lyne family since the 1870's. For many years a sheep & cattle property, the estate diversified in 1986 when Rodney Lyne's vision for the land's best use saw this fourth generation farmer answer the vigneron's call. A vibrant Pinot Noir with lush aromatics, Spring Vale "Melrose" interplays red forest berries with fine, earthy tannins. The result is a silky palate and charmingly direct.
Product of Freycinet Peninsula, Tasmania, Australia.
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