Hand-picked and hand plunges. 20% whole bunch fermentation. Matured in French oak for 10 months 40 dozen produced. Light cherry rose colour. Lively spice and red berry fruit on the nose, hints of smoky oak. Flavours of vibrant cherry and light plum. A palate of balanced texture and weight, fresh red currant notes to finish.
Please note that the vintage may differ from the picture featured.
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