From vineyards in Dixons Creek, Tarrawarra and Woori Yallock, each hand-picked, openfermented and barrel-matured separately until blending trials. Bright crimson; the perfumed bouquet of gently ripe red fruits is matched precisely by the strawberry and red cherry of the palate, oak a largely unseen hand in contributing texture not flavour. Terrific value.
Please note that the vintage may differ from the picture featured.
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