2016 Ceilo 3 Passo Rosso is a deep red with garnet notes. Intense and complex bouquet with fruity notes of plum and jam and spicy tertiary hints reminiscent of vanilla and licorice. The palate is intense, with great structure, softness and a long finish. 3 Passo is a muscular wine, unique for its complexity and harmony. Drink it with flavourful first meals or red meats.
Made from Negroamaro and Sangiovese grapes.
Please note that the vintage may differ from the picture featured.
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