After maturation in first-fill Bourbon casks, this whisky was finished in barrels that held red wine from Tuscany’s famed Sassicaia vineyard (Cabernet Sauvignon and Cabernet Franc). Expect flavours of red summer fruits, milk chocolate, and a subtle smokiness.
Product of Speyside, Scotland.
Please note vintage may differ from the image featured unless stated.
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Item packaging as shown in the image.
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