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Pasqua

Pasqua Hey French You Could Have Made This But You Didn't Bianco Veneto

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Pasqua

Pasqua Hey French You Could Have Made This But You Didn't Bianco Veneto

This wine is the most powerful expression of the characteristics of the vineyards of origin, located in several different areas on the Veronese side of Mount Calvarina, in the easternmost part of the Soave designation. A blend of the best 4 vintages of the last decade (2013, 2015, 2016, 2017) selected as the maximum expression of the vineyard throughout its history. For each year selected, the vinification of white grapes takes place with maceration on the skins for about 10 hours. Later, alcoholic fermentation is activated with selected yeasts at low temperatures. A partial malolactic fermentation follows with approximately 10% of the product in barriques. The process continues with aging in second-use wood for about 6 months. Then the wine is placed in steel tanks for further refinement.


A wine with great potential for aging. A stylistic effort designed to obtain a unique complexity and structure through the skilful combination of the different characteristics represented by various vintages. Garganega gives the wine structure, freshness and fragrance with floral notes and intense minerality, a profound expression of the volcanic-origin soil composition. When tasting, the different vintages are expressed in a long succession of hints and notes ranging from just-blooming flowers to chamomile, hazelnut, citrus, tropical fruit.

ABV-13.5%
Size-750ml

DESCRIPTION

This wine is the most powerful expression of the characteristics of the vineyards of origin, located in several different areas on the Veronese side of Mount Calvarina, in the easternmost part of the Soave designation. A blend of the best 4 vintages of the last decade (2013, 2015, 2016, 2017) selected as the maximum expression of the vineyard throughout its history. For each year selected, the vinification of white grapes takes place with maceration on the skins for about 10 hours. Later, alcoholic fermentation is activated with selected yeasts at low temperatures. A partial malolactic fermentation follows with approximately 10% of the product in barriques. The process continues with aging in second-use wood for about 6 months. Then the wine is placed in steel tanks for further refinement.


A wine with great potential for aging. A stylistic effort designed to obtain a unique complexity and structure through the skilful combination of the different characteristics represented by various vintages. Garganega gives the wine structure, freshness and fragrance with floral notes and intense minerality, a profound expression of the volcanic-origin soil composition. When tasting, the different vintages are expressed in a long succession of hints and notes ranging from just-blooming flowers to chamomile, hazelnut, citrus, tropical fruit.

ABV-13.5%
Size-750ml

Please note that the vintage may differ from the picture featured.

We only deliver to Sydney Metro area but are happy to ship across Australia. For all inquiries please email info@camperdowncellars.com.au

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GIFTING

Free gift wrapping available with every order.

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RANGE

If it’s available in Australia, we can stock it.

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LOCAL

We focus on local ranges, supporting Australians.

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EXPERIENCE

Operating since 1947, we know our stuff.

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